On October 29th, Toasts in Tow staff got to travel to NWA to visit one of our favorite places- The Osage House Reserve. Emily & Garrett said “I Do”, and we were able to be there while they celebrated with their friends and family! Their ceremony was actually located at the beautiful Hunt Chapel with the reception following at The Reserve!
The Setup and The Menu
For this reception, we brought along our Pop Up Bar which fits in great with the brightness and high contrast of The Reserve! Emily & Garrett wanted their guests to have a choice of all their favorites! Garrett’s brews were Miller Lite and Coors. Emily chose a variety of Scarlet Letter Seltzers (a local favorite), and together, they wanted guests to enjoy a Pineapple Upside-Down Cake Cocktail! Emily shared with us that she first learned about this cocktail when visiting Jonesboro where Garrett lived when they first started dating!
The Dream Team
A team of wonderful vendors/coordinators came together for this wedding! Day-of coordination was provided by Abigail Scott. DJ, photography, and cinematography services were done by Banks Entertainment and Banks Studios. Floral was done by Darling Blooms, and the amazing dinner was prepared by Noodles Italian Kitchen.
A huge thanks to Emily and Garrett for choosing Toasts in Tow to be a part of your very special day! We wish you both the best in your future together!