This Labor Day weekend, Toasts in Tow had the amazing opportunity to travel to both the beautiful Venue at Oakdale and amazing Stables at Cherokee Creek. Alongside some great vendors and planners, we were able to be a part of two weddings. From Silo Bars to Champagne Walls, this past weekend was full of a lot of fun!
Rachel and Dillon // Venue at Oakdale
On Friday September 2nd, Rachel and Dillon said ”I do!” With an amazing group of friends and family by their side, the couple celebrated their marriage with spectacular food from Gina’s Catering, Nothing Bundt Cakes, cake, and drinks! For this black and white themed reception, our bar was stocked with a variety of seltzers, beer, and wine. Inside, we used the Venue at Oakdale’s bar and bar area. On the back patio, we set up our Pop Up Bar with a few cocktail tables. This allowed guests to find drinks whether they were hanging out inside or outside. As guests made their way over from the venue, they were greeted with a champagne or sparkling juice option. The champagne was placed on our white drink wall.
Ashtyn and Colin // Stables at Cherokee Creek
On Saturday September 3rd, our bartender, Kyleigh, got to make our first Toasts in Tow appearance at the Stables at Cherokee Creek in Conway, Arkansas. We have been dying to check out their Silo Bar, and it exceeded our expectations! With plenty of room for storage and multiple bartenders, the silo bar was everything a bartender could ask for. For Colin and Ashtyn’s reception, the bar was stocked with beer and wine. We also created custom koozies to hand out to their guests as a take home gift. This beautiful reception was perfect from the silo bar to the candy bar guests could visit.
We are so thankful to both couples for choosing Toasts in Tow to be a part of their big day! Cheers to you both!